If you followed any of the links I included in my last post, you may have run across the definition of Bock: it's the German term for a strong beer and likely indicates a bottom-fermenting brew made from barley malt (source).
|Photo Courtesy of mybeerbuzz.blogspot.com|
Yuengling's Lager is one of my all-time favorites, so I've been working on trying all of their brews. If you like a dark beer, which I do, the Black & Tan is really good. Bock is even better! Bock is a seasonal brew, so if you're interested, you should plan on checking it out in the near future. I definitely recommend giving it a try.